MAGISTRA ELECTRIC SOLID TOP – COUNTERTOP MODEL MG7ET77

The worktop is in 1.0 mm AISI 304 stainless steel with pressed edges for liquid collection. The cooking plate with a surface area of 40 dm2 is in cast iron (10 mm thickness) with a removable central ring, and it is powered by a 9 kW stainless steel burner, placed under the central ring, with piezo-electric ignition. The hotplate surface reaches 500 °C in the center and decreases toward the edges up to approximately 200 °C, ensuring excellent isothermal zones for cooking over an indirect flame. In the electric version, the cooking plate made in carbon steel, thickness 15mm, is unique but has 4 cooking zone powered with independent control. Operating temperature: 80-450 °C.