SOUS VIDE MACHINE – PEARL MODEL 9FT1000

Sous vide with fusionchef for Restaurants and Hotels.
Sous vide with fusionchef for Catering.
Sous vide for innovative Chefs.
Sous vide for butcher’s shop.
Sous vide for bartender.
Sous vide for Canteen Kitchens.
With a bit of practice and use of high-quality products, sous vide cooking can ensure that your quality stays uniform through exact cooking times day after day. The fusionchef sous vide cooker allows you to pre-cook food and finish later at any time. That means less stress in the kitchen at peak times. Plus, refrigerating pre-cooked dishes minimizes spoilage of fresh product and makes planning the shopping easier.
Intense taste experiences for the guests
Product cost reduction
Optimal preparation of the meals (Cook & Chill)
Environmentally friendly (energy efficient)
Improved work-flow in the kitchen

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SOUS VIDE MACHINE – PEARL MODEL 9FT1000

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CONDITIONS

Price dose not include VAT
Typically ships in 1-2 bussiness days (For in – stock items)
Free delivery & installation within Hồ Chí Minh City
Parts warranty: 12 months
Labour warranty: 12 months
Email: [email protected]
Hotline: 0938 174 345 ( Zalo, WhatsApp, Telegram )

Specification
Model: 9FT1000
Version: Pearl
Temperature range: 20°C to 95°C
Temperature stability: ± 0.03 0C
Pump capacity: 14 l/min
Temperature display: LED-Display
Current consumption: 9.2 A
Power: 2.0 kW
Voltage: 220V-50Hz
Max tank capacity: 58 Liters
Dimension: 133W x 212D x 330mmH
Permissible ambient temperature: ± 5 °C to 40 °C
Standards: CE, RoHs
Weight: 4.5 kg
Manufacturer: Fusion chef
Made in Germany

Description

• The Pearl units from the fusionchef Premium Sous Vide Collection feature all the basic functions for cooking sous vide in a professional kitchen. The Pearl guarantees high temperature stability in any vessel up to a capacity of 58 liters. The powerful circulation pump ensures constant temperature control and even temperature distribution in the bath.
• Ideal for starting with sous vide cooking. Recommended for restaurants, hotel restaurants, caterers, public caterers, butchers, and bars.
• Temperature stability of ±0.03 °C
• Splash-proof operating keypad
• Bright VFD temperature display
• Hygienic anti-fingerprint stainless hood
• Low-level water alarm
• Timer
• High-capacity pump (14l/min)
• For vessels up to 58 liters
• Easy installation with mounting bracket
• Stainless steel protection grid (included)
• Vapor barrier protection
• Temperature display in °C and °F
• Protection class IPX4: Protection against spray
water from all directions

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